Food and beverage attendant
Subway is one of the fastest growing franchises in the world, with 44,692 restaurants in 111 countries and territories as of March 14, 2016, and the Greenvale outlet is offering a great opportunity to a Year 11 and 12 student that would like to pursue a career in Hospitality.
Skills You Might Learn
It will provide you with the knowledge you require to commence your career in hospitality. How to store food at correct temperatures. Work in a team. Operate cash registers. Follow safe work practices. Further develop your customer service skills.
Typical Tasks & Duties
Communicate and liaise with team members, kitchen and other areas of operation. Provide customer service and assist in food preparation and sandwich making. Provide general assistance in cleaning in kitchen and store, as directed. Maintain a clean and safe work area. Wash and clean utensils and make sure they are stored appropriately. Handle, sort, store and distribute food items.
Must be reliable and punctual. An active listener and a team player. Good communication and customer service skills.
Uniform / outfit will be provided by the company.
Special Transport Requirements
Bus service available.
RELATED COURSES INCLUDE
- SIT20213 - Certificate II in Hospitality
- SIT30713 - Certificate III in Hospitality