W104716 - Food and beverage attendant

Food and beverage attendant
Kinglake Pub

This is a great SBAT opportunity for a student interested in the hospitality industry to gain some fantastic hands on experience working front of house in food service in a busy bistro/restaurant in Kinglake. In return for your hard work, the Kinglake Pub will offer you a variety of tasks and take a real interest in your training.

Skills You Might Learn

During your placement you will gain a vast range of skills including: - an understanding of the hospitality industry - food handling and hygiene - customer service - experience working professionally as part of a team - general employability skills.

Typical Tasks & Duties

Working along side our qualified team you will have the opportunity to undertake a vast range of duties, which may include:
- working closely with the service team
- front of house greeting customers
- food service - learn how to complete table service
- adhere to food handling and hygiene requirements
- barista services
- accommodation/reception.

Student Requirements

Students should have a keen interest in the hospitality industry and a willingness to learn.

Dress Requirements

Students should be well presented, black attire and non slip shoes.

Special Transport Requirements

No public transport.

RELATED COURSES INCLUDE

  • SIT20316 - Certificate II in Hospitality
Positions: 1 Position
ID Number: W104716
Industry Area: HOSPITALITY
Location: Kinglake - Explore Region
Mode/Type: School Based Apprenticeships and Traineeships (SBATs)
Attendance: Both 1 to 2 days per week and/or week block placements will be considered.
Added By: Central Ranges Local Learning & Employment Network

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