Food and beverage attendant
Moama Bowling Club

Moama Bowling Club, the premier sports and entertainment venue along the Murray.
We offer bars, bistro, Cafe and endless opportunities to relax in comfort.

The guarantee of great quality food, excellent service and affordable prices set against a stunning dining backdrop ensures our satisfied guests return to Moama Bowling Club time and time again. Set in contemporary and stylish surrounds, The Bistro is an excellent choice for dining, featuring a wide variety of traditional favorites as well as a selection of mouth-watering specialties including steaks, seafood, pasta and risotto.

Whether you’re celebrating with family and friends or entertaining work colleagues and clients, our expertly-skilled and trained staff will ensure your dining experience is a memorable one.

Skills You Might Learn

Decision making
Working in a team and independently
Working with people of all different abilities and backgrounds
Working with new technology and software
Time management
Problem solving
Communication
Basic food handling and knife skills

Typical Tasks & Duties

Student tasks may include but are not limited to:
Ensure friendly & professional customer service at all times
Setup and mise en place of kitchen
Communicate and liaise with team members
Food preparation as instructed
Follow hygienic food and beverage handling procedures
Provide general assistance in cleaning, as directed
Ability to work in a team based environment
Able to work a flexible roster including morning, mid or afternoon where necessary
Work according to policies and procedures

Student Requirements

Suitable for VCE or VCAL student as only one day out of school a week. Applicants from year 10 and 11 welcome to apply.
Communication skills
Attention to detail
Motivated and organised
Ability to use own initiative
Willingness to learn
Ability to work independently as well as part of a team.
Responsible, supportive and caring attitude
Good people skills
Accommodating to different personalities and abilities

Dress Requirements

Uniform provided. Must have close toed shoes

Special Transport Requirements

Student to make own way to business

RELATED COURSES INCLUDE

• SIT20416 - Certificate II in Kitchen Operations