W131518 - Cook

Cook
Port 53

Nestled in the centre of Echuca’s historic port precinct lies Port 53. Our historic building, once a car garage, is now home of one of the hottest eateries in Echuca-Moama. The industrial chic atmosphere tells a story of food, wine, and intrigue. Chef Felix has travelled the world, and along with his passionate team is determined to bring innovative fresh food to the area. Owner/Entrepreneur Adam Mitchell has created a diverse wine list, and coupled with great customer service this is an experience not to be missed.

Skills You Might Learn

Students may have the opportunity to attain a broad range of skills while on work experience. These will include valuable employability skills such as:
Decision making
Working in a team and independently
Working with people of all different abilities and backgrounds
Working with new technology and software
Time management
Problem solving
Communication
Planning and organising
Observing and learning from industry qualified and experienced professionals

Typical Tasks & Duties

Student tasks may include but are not limited to:
Ensure friendly & professional customer service at all times
Setup and mise en place of kitchen
Communicate and liaise with team members
Food preparation as instructed
Follow hygienic food and beverage handling procedures
Provide general assistance in cleaning, as directed
Ability to work in a team based environment
Able to work a flexible roster including morning, mid or afternoon where necessary
Work according to policies and procedures

Student Requirements

Suitable for students with a genuine interest in Hospitality with the following attributes:
Communication skills
Attention to detail
Motivated and organised
Ability to use own initiative
Willingness to learn
Ability to work independently as well as part of a team.
Responsible, supportive and caring attitude
Good people skills
Accommodating to different personalities and abilities

Dress Requirements

This placement requires attention to detail and clean and tidy presentation. Please contact employer for details relating to specific dress requirements prior to the placement commencement date.

Special Transport Requirements

Students will need to provide their own transport

Positions: 2 Positions
ID Number: W131518
Industry Area: HOSPITALITY
Location: Echuca - Explore Region
Mode/Type: Work Experience (WE)
Attendance: One week block
Added By: Campaspe Cohuna Local Learning & Employment Network

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