Barista, Food and beverage attendant
St Julien Tea

St Julien Tea, a delightful teahouse in Canterbury, has quickly become known for its mouth watering pastries. It's the brainchild of owner, Bethan, and her mum. Together, they've created an atmosphere that feels just like stepping into your grandma's kitchen, making it the perfect spot for a cosy and comforting experience. This is a guaranteed learning experience for students interested in Hospitality, Kitchen Operations, Food Processing and Patisserie.

To express an interest in this opportunity, please fill out this form: https://forms.gle/MTbhWJbHvPFmHD5g9

Skills You Might Learn

Students completing placement have the potential to gain the following skills: Knife skills, team work, communication, inventory control, food safety, food preparation, food presentation, initiative and time management.

Typical Tasks & Duties

Students completing placement at St Julien Tea can expect to carry out back of house operations - Including but not limited to; food preparation, inventory/stock control and maintaining a clean and safe working environment.

Student Requirements

Students should have an interest in Hospitality and Patisserie. They should also be enthusiastic and willing to learn, be punctual, with neat presentation, and a polite manner.

Dress Requirements

Chef Uniform must be worn inside the cafe. Changing rooms are available.

Special Transport Requirements

5 min walk from Canterbury or Chatham station. Other public transport is also available.