W131965 - Kitchen hand

Kitchen hand

This Cafe offer a stylish, restful setting local to Albury/Wodonga. The buisness offers a full line of hot and cold coffee, tea drinks, and refreshing drinks. You will also find healthy snacks, lunch and breakfast options. Experience the Hospitality Industry in this fast paced environment and become part of the team.

Skills You Might Learn

• Teamwork
• Multi-tasking
• Flexibility
• Time Management
• Interpersonal Skills
• Communication Skills
• Problem Solving
• Hazard Awareness

Typical Tasks & Duties

• Delivering exceptional Customer Service.
• Maintaining the service area.
• Delivery of food and drinks.
• Washing up and general cleaning.
• Basic food preparation and safety (making sandwiches and salads)
• Cash handling and register operation.
• Knowledge of Food Safety requirements

Student Requirements

An interest in the Hospitality Industry, enthusiasm, and to show initiative

Dress Requirements

jeans, tee-shirt, sneakers - No Nail Polish

Special Transport Requirements

Own transport to working location

RELATED COURSES INCLUDE

  • SIT20316 - Certificate II in Hospitality
  • SIT30616 - Certificate III in Hospitality
Positions: 1 Position
ID Number: W131965
Industry Area: HOSPITALITY
Location: Wodonga - Explore Region
Mode/Type: Structured Workplace Learning (SWL)
Attendance: To be discussed at Interview
Added By: North East Local Learning & Employment Network

INTERESTED?

Share the ID Number above with your Teacher, or click below to email them this opportunity now.

Share With Your Teacher