W132026 - Baker

Baker

This Bakery offers Australian dishes. The truth is that you will really like nicely cooked meat pies, sandwiches and bacon and eggs. That's a nice idea to order tasty mille-feuille, doughnuts and lamingtons. Good absinthe will make your meal even more delicious and you'll surely come back. Delicious coffee is among the most popular drinks at this place.

This spot is famous for its great service and friendly staff, that is always ready to help you. From the visitors' viewpoint, prices are democratic.

Skills You Might Learn

Teamwork
Multi-tasking
Flexibility
Time Management
Interpersonal Skills
Communication Skills
Problem Solving
Hazard Awareness

Typical Tasks & Duties

Assisting Qualified Bakers, Icing cupcakes, Cooking donuts, cleaning & dishes

Student Requirements

Commitment to OHS
Good Solid Work Ethic
Right attitude of teamwork
Have a neat appearance
Be Punctual
Willingness to learn
Eye for Detail

Dress Requirements

Covered Shoes, T-shirt Short/Pants

Special Transport Requirements

Own Transport to location

RELATED COURSES INCLUDE

  • FBP20217 - Certificate II in Baking
Positions: 1 Position
ID Number: W132026
Industry Area: HOSPITALITY
Location: Myrtleford - Explore Region
Mode/Type: Structured Workplace Learning (SWL)
Attendance: To be negotiated (early hours expected)
Added By: North East Local Learning & Employment Network

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