Cook
Moama RSL

An exciting opportunity exists for a Structured Workplace Learning (SWL) Placement with Moama RSL. Moama RSL is a fantastic, family orientated venue. Open 7 days a week, from 10:00am until late. Featuring excellent dining, both lunch and dinner, great coffee, indoor and outdoor areas.

Skills You Might Learn

Decision making
Working in a team and independently
Working with people of all different abilities and backgrounds
Working with new technology and software
Time management
Problem solving
Communication
Basic food handling and knife skills

Typical Tasks & Duties

Student tasks may include but are not limited to:
Ensure friendly & professional customer service at all times
Setup and mise en place of kitchen
Communicate and liaise with team members
Food preparation as instructed
Follow hygienic food and beverage handling procedures
Provide general assistance in cleaning, as directed
Ability to work in a team based environment
Work according to policies and procedures

Student Requirements

Suitable for students with a keen interest in cooking. Students are required to be able to demonstrate the following:
Communication skills
Attention to detail
Motivated and organised
Ability to use own initiative
Willingness to learn
Ability to work independently as well as part of a team.
Responsible, supportive and caring attitude
Good people skills
Accommodating to different personalities and abilities

Dress Requirements

This placement requires attention to detail and clean and tidy presentation. Please contact employer for details relating to specific dress requirements prior to the placement commencement date.

Special Transport Requirements

Student to make own transportation arrangements

RELATED COURSES INCLUDE

• SIT20416 - Certificate II in Kitchen Operations