Food and beverage attendant
Star Hotel

Situated opposite the Historic Echuca Wharf in the heart of the Port Precinct, The Stare Hotel runs through from High St to Murray Esp. The Star Hotel has been recently renovated in the style of a historic building but with a contemporary inspired art house fit out.
The Star Hotel has three areas:
• Public Bar off Murray Esp.
• Internal Courtyard
• Wine Bar & Café off High St

Skills You Might Learn

Decision making
Working in a team and independently
Working with people of all different abilities and backgrounds
Working with new technology and software
Time management
Problem solving
Communication
Basic food handling skills

Typical Tasks & Duties

Student tasks may include but are not limited to:
Ensure friendly & professional customer service at all times
Setup and mise en place of kitchen
Communicate and liaise with team members
Food preparation as instructed
Follow hygienic food and beverage handling procedures
Provide general assistance in cleaning, as directed
Ability to work in a team based environment
Able to work a flexible roster including morning, mid or afternoon where necessary
Work according to policies and procedures

Student Requirements

Students with a genuine interest in Hospitality are preferred. Students to have the following attributes:.
Communication skills
Attention to detail
Motivated and organised
Ability to use own initiative
Willingness to learn
Ability to work independently as well as part of a team
Responsible, supportive and caring attitude
Good people skills
Accommodating to different personalities and abilities

Dress Requirements

Must have closed toe shoes. Student to discuss uniform requirements with Employer.

Special Transport Requirements

Local bus services are available nearby