Food and beverage attendant

This employer is offering a Front of House Hospitality SWL opportunity. This Golf and Lawns Bowls club has a lot of history, officially opened as a golf club in 1927. With first class Club house facilities host a wide arrange of functions from golf and lawn bowls tournaments, corporate events, meetings & seminars, weddings and private functions. This placement ideally suits students doing a Certificate II in Hospitality - Front of House.

**Thursday or Saturday**

Skills You Might Learn

Students will participate in work safety practices, build customer service skills and work as part of a team.

Typical Tasks & Duties

Students tasks may include greeting and seating guests, table set up, service of food and beverages and collection of plates.

Each experience will vary depending on the function and students level of training and ability.

Student Requirements

Punctuality is important. See Dress Requirements for further information.

** student must be double vaccinated **

Dress Requirements

Students to wear closed-toe shoes, dress shirt with collar and black pants.

Special Transport Requirements

This location is best reached by bus or car.

RELATED COURSES INCLUDE

• SIT20316 - Certificate II in Hospitality
• SIT30616 - Certificate III in Hospitality